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More Inspiration
July 17, 2012
All in the Family
I grew up eating what was served to me. No one ever asked what I wanted, or offered an alternative to the salmon flopped on my plate flesh-side up, all pink and wet. Mom would leave the scales on the opposite side, so I’d have to flip it and slowly peel back its shiny, slithery coat. I’d curl my lip and wince.
November 17, 2013
Creative Pie Crust Crimping
Words and Recipes by Libbie Summers Photography by Chia Chong Chia and I were honored to be asked to do a piece on decorative pie crimping recently for relish.com. If […]
June 4, 2014
Chocolate Chip Pancakes with Honeysuckle Butter
Recipe and Styling by Libbie Summers Photography by Chia Chong Fashion Styling by Brooke Atwood Model: Lauren Davis Production Assistant: Candace Brower Sweetness from the chocolate coupled with the flowery […]
