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More Inspiration
How To: Butcher a Rabbit
I remember watching my Dad and Grandpa Gibson clean and butcher 20 to 30 rabbits at a time after a long day of hunting on Grandpa’s Missouri farm. When I got old enough I was allowed to help skin the rabbits, but never hold the knife. Knowing my Dad and Grandpa, this concern was not for my safety, but for the enjoyment they garnered from butchering their own kill.
Inspired Art
“The Sheep Object” so masterfully painted by SCAD alumnus Russ Noto, sets my imagination running absolutely wild. I am utterly tickled by the notion that someone built this baby from scratch using an old oil barrel, some thick crumpled paper and bent metal rods. I guess the word “RED” emboldened in scarlet and slapped on the side of any such unexpected beast would give me pause, but this particular creature interests me on multi-levels.
Blueberry Lemon Pie
Blueberry Lemon Pie