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Grilled Corn Salad (mason jar mint dressing)

Ingredients:
6 ears of corn
4 leeks, grill and thinly slice
1 pint grape tomatoes, grilled
1 jalapeno pepper, grilled and thinly chopped
1 head romaine lettuce, torn
Mason Jar Mint Dressing (recipe to follow)

Directions:
Soak corn, in husk, in water for 15 minutes. Place on kitchen towel to drain.

Inspired by Honey

Food is our trigger to all design. Its color may inform our fashion, its texture may inform our artwork. Its shape may inform our interiors and its flavor will always inform our table. This week we are inspired by –honey.

Simmer Down: Bunny Tales and Recipes

This week Libbie and Brenda tell Easter stories of eggs in the snow and tar on a log… What they love to cook for Easter dinner, like a beautiful leg of lamb, pork crown roast and of course baked ham. Sound interesting? Well settle in and listen as Libbie and Brenda talk Easter memories and new recipes!