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More Inspiration
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Cookie Swap: Fruitcake Cookies
Photography by Chia Chong Recipe by Brenda Anderson Styling by Libbie Summers Model Anna Heritage It’s the holiday season and that means COOKIES!!!! This week we’ll share some of our […]
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In Defense of Carrots
“What’s up, doc?” What’s up is that, much to my surprise, I can scarcely find any fine art that focuses on the splendor that is the carrot. So slender, so sweet and so versatile. Why oh why have the artists forsaken you, my friend?!
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Rabbit Cassoulet
The first time I had a cassoulet was in France on the eve of my 25th birthday. I’ve been trying to get right with Jesus ever since so I could get the recipe to be the same. This one is so very close, but I feel I’m still a sin or two away.