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More Inspiration
An Artfully Delivered Oyster Roast
This week we were all scheming on oysters (after all, they are in season, being that January is a month with the letter “r” in it) and naturally I thought of my friend and well-known Savannah based artist Katherine Sandoz. You see, every year she and her family host a big annual oyster roast on New Year’s Eve at their little farm in Vernonburg. In a word it is magical.
Dark Chocolate Ginger Cream Pie
Ginger is my mother. Growing up, none of my friend’s mothers had such an “exotic” name. I loved saying her name and to this day I still refer to her using her full name “Ginger Patrick–not mom. This is Ginger Patrick’s pie. A rich dark chocolate pie with just a subtle hint of ginger–not at all like Ginger Patrick.
World’s Best Onion Rings
Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers When Brenda Anderson said she made the World’s Best Onion Rings…we listened and learned. World’s Best Onion Rings […]