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More Inspiration
March 21, 2012
Waxing On About Love and Dandelions
Try to imagine being a child again where you saw each dandelion as an opportunity and not merely a landscaping nuisance. Remember back to the time when you would rush at the chance to pluck one with its head of white bursts between your chubby little fingers, fill your cheeks like billowing sails to blow, blow the top clear off sending shining white puffs into the sky.
January 4, 2012
How To Wet Cure Bacon
Salt, sugar, time and constant temperature are the four key things needed when wet curing bacon. There are many different schools on the brines salt to sugar ratios. I am of the school that your brine should be sweeter rather than saltier.
April 8, 2013
Carrot Cake Cupcakes
Recipe and Styling by Libbie Summers Photography by Chia Chong Video by Eliza Barrera Ingredients: 2 cups all-purpose flour 2 teaspoons baking soda 2 teaspoons baking powder ½ teaspoon salt 2 teaspoons […]
