Todays Inspiration -
Recent Episodes
Ginger Rhubarb Pie
Recipe and Styling by Libbie Summers Photography by Chia Chong Assisted by Candace Brower For all the geeks we’ve known and loved. This amazingly delicious pie is our gift to […]
Rhubarb Profiteroles
Photography by Chia Chong Recipe and Styling by Libbie Summers Assisted by Candace Brower Once you master the art of making a pâte a choux (an airy cream puff dough) […]
The Rhubarb Triangle
Words and Artwork by katherine sandoz Rhubarb’s approximately 2,700 year history sounds rich and, naturally, dirty. To wit, the vegetable sits in manure and woolen (or other waste) matter as […]
Rhubarb Bellini
Photography by Chia Chong Recipe and Styling by Libbie Summers Assisted by Candace Brower Rhubarb is no different than any other fruit and vegetable in season. It comes all at […]
Good and Evil Chocolate Layer Cake
Recipe and Styling by Libbie Summers Photography by Chia Chong We interrupt this week of rhubarb to bring you a dose of decadence and high fives to the hostess city, […]
Welcome to Salted & Styled
Each week the beauty of one food related item serves as our muse. We taste it, tear it, torture it and live to tell about it through a new recipe, art piece, fashion pick, profile or design each day.
More Inspiration from Salted & Styled
Farm Stand Refrigerator Pickled Vegetables
Simple. Stunning. Summer.
PA-SKET-EEE!!
PA-SKET-EEE!! or more commonly and calmly said as “spaghetti” is the inspiration this week.
Simmer Down: Holiday Gift Ideas for Cooks and People Who Like To Pretend To Cook
Brenda and Libbie serve up their favorite holiday gift ideas –cookbooks, gadgets, products and sass.
Simmer Down – Podcast
On Simmer Down, hosts and friends Brenda Anderson and Libbie Summers talk food, wine and whatever. One thing is for sure…it WILL get hot in the kitchen and someone will need to Simmer Down! Laugh along and you might just learn something.
Do You Like Apples?
Artwork by katherine sandoz Original Screenplay by Matt Damon and Ben Affleck Do you like apples? How do ya’ like them apples? Oscar bonus…
Recipe and Styling by Libbie Summers
Photography by Chia Chong
Assisted by Candace Brower
For all the geeks we’ve known and loved. This amazingly delicious pie is our gift to you in honor of pi day (3.14.15).
Ginger Rhubarb Pie
serves 8
Ingredients:
1 prepared pie dough for a double crust pie (get our recipe HERE)
1⁄2 cup candied ginger
6 cups fresh rhubarb, sliced 1⁄4-inch thick…
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