Photography by Chia Chong Styling by Libbie Summers
Food is our trigger to all design. Its color may inform our fashion. It’s texture may inform our artwork. Its shape may inform our interiors and its flavor will always inform our table. This week our inspiration is mushrooms. Dirty, dank and gritty where grown. Earthy and rich when eaten. Welcome into our home for a week of fungi inspired living and take a peek under the log to see the magic.
Video by Eliza and Matt of Barrera Productions for Salted and Styled Fashion Design and Styling by Brooke Atwood Model: Blake Mavrogeorgis of Dollhouse Productions In this Salted and Styled Video, Fashion Designer and Stylist Brooke Atwood […]
Try to imagine being a child again where you saw each dandelion as an opportunity and not merely a landscaping nuisance. Remember back to the time when you would rush at the chance to pluck one with its head of white bursts between your chubby little fingers, fill your cheeks like billowing sails to blow, blow the top clear off sending shining white puffs into the sky.
Words and Styling by Libbie Summers •Photography by Chia Chong
One of the many good things about living south of the Mason Dixon line is the ability to be a citrus farmer…if only in your backyard. My current home in Savannah is no exception. On this modest yard overlooking the Forrest River, there grows one yellow grapefruit tree, 2 orange trees, and one clementine tree.
