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More Inspiration
May 1, 2012
Are You A Sprinkle?
I want to be a sprinkle. Not the tiny circus-colored variety that crunches like birdshot, or the crystallized pink sparklers that feel as if you eaten a mouthful of sand. “A sprinkle,” Rebecca Gardner tells me, “is someone who walks into a party and they’re peppy, they introduce people, they have self confidence and stories to tell.” It’s her job to know this.
March 5, 2012
Spring Onions and White Lace
Food is our trigger to all design. Its color may inform our fashion, its texture may inform our artwork. Its shape may inform our interiors and its flavor will always inform our table. This week the diaphanous lacy layers of a spring onion just pulled from the ground inspires our lives. Today we introduce you to their overall beauty.
July 11, 2013
Watermelon and Tomatillo Salad with Feta Cheese
Words and Recipe by Pati Jinich Photography courtesy of Penny De Lost Santos You know those photos of kids with big slices of watermelon in their hands and juice dripping down […]
