A Flower as Flour

June 21, 2014

Be one of the lucky 20 and take a flower class with Ashley.

Join Ashley Woodson Bailey for a morning of flowers and photography. Learn the basics of flower arranging as well as how to best photograph your flowers with your iPhone/smart phone. Ashley is passionate about flowers and creating a lasting bouquet through photography. Come laugh and listen and learn! Also, prepare to get messy-everyone will be making their own arrangement in a cool container that you will get to take home at the end of class. We’ll sip mimosas while we learn! Here are the details:

Pick Your Flower Class

When: July 12, 9:30-12:30

Where: Amy Osaba’s Studio (address given once registered) Atlanta, GA

Cost: $200

Class Limit: 20 campers

Tags: Ashley Woodson Bailey Photography, Flower Photography, Flowers as Flour, Inspired by Flour, Salted and Styled

More Inspiration

March 20, 2012

just dandy

Due to the shape of its leaves, named for the teeth of lions (dents de lion in French), the hardy dandelion grows pervasively over the entire globe and counts as one of nature’s most efficacious liver cleansers.

Drink up, ye dandies!

August 15, 2012

Grilled Corn Salad (mason jar mint dressing)

Ingredients:
6 ears of corn
4 leeks, grill and thinly slice
1 pint grape tomatoes, grilled
1 jalapeno pepper, grilled and thinly chopped
1 head romaine lettuce, torn
Mason Jar Mint Dressing (recipe to follow)

Directions:
Soak corn, in husk, in water for 15 minutes. Place on kitchen towel to drain.

June 16, 2013

Bacon Wrapped and Stuffed Vidalia Onions

Recipe and Styling by Libbie Summers Photography by Chia Chong Wine Pairing by Grapefriend Eggs and Bacon like Dad never had them…with or without the glass of wine. Happy Father’s […]