The Salted and Styled family of women… By day we walk the earth as photographers, stylists, writers and artists. By night we are dreamers and eaters. Sunlight or moonlight, we are always creating. It is in the colors, textures and tastes of food that we often find our inspiration. This week this family of women is inspired by salt. Today, through her lens, photographer Chia Chong shares the thoughtful beauty and hint of whimsy in her photographs from the salt flats of Thailand. Libbie Summers shares two recipes this week. On Tuesday, the stunning beauty of a Smoked Salt-Crusted Beet. And on Thursday, a recipe made with a salty grin –Proscuitto Pretzel Knots. On Wednesday, a simple Southern conversation on the manners of salt sharing inspires the artwork of Katherine Sandoz. And on Friday, Amy Zurcher shares the beauty of a salt inspired piece of energy filled artwork. Join us each day this week as salt seasons our lives…both day and night.
Salted Inspiration
March 12, 2012
More Inspiration
June 5, 2013
World’s Best Onion Rings
Recipe by Brenda Anderson Photography by Chia Chong Styling by Libbie Summers When Brenda Anderson said she made the World’s Best Onion Rings…we listened and learned. World’s Best Onion Rings […]
February 20, 2015
Edible Engagement Rings: Quail Egg
Photography by Chia Chong Recipe and Styling by Libbie Summers Inspiration: Quail Eggs and The Capri Box Recipe: Scotch Quail Eggs from The Whole Hog Cookbook by Libbie Summers
December 11, 2014
Cookie Swap: Hot Hot Chocolate Cookies
Recipe and Styling by Libbie Summers Photography by Chia Chong Chocolate cookies with a kick in the ass! Swap these only with the coolest people on your gift list! HOT […]