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More Inspiration
March 6, 2012
Of the Earth
My dad grew up on a farm in the Northwestern-most part of Washington State. He and his two brothers rose early every morning to feed the livestock, milk the cows and bale hay. Dad resented almost every minute except when he was tipping cows or tying makeshift parachutes around the farm cats and tossing them from the barn’s loft.
August 28, 2013
Salted and Styled’s Cooking Class: Duck Prosciutto
Recipe courtesy of Chef Roberto Leoci Photography by Chia Chong Styled by Libbie Summers, Katherine Sandoz and Brooke Atwood Shot on location at Meddin Studios Traditionally, prosciutto is a salt cured and dry aged Italian […]
March 19, 2012
Dandelion Greens Inspiration and Wishes
There are none among our Salted and Styled family of women that have not picked the scape of an aged dandelion, held it ever so closely to our lips and gently blew it’s seeds into the air –all the while making a wish. We wish for the health and happiness of our children and husbands. We wish for a certain peace that is only found in the stillness of thought. And, we wish for love.
