Cherry Verenya
Words, Recipe and Styling by Libbie Summers Photography by Chia Chong There’s a 9 episode story arc in season 6 of Sex and the City, where Carrie (Sarah Jessica Parker) […]
Inspired by Cherries
Photography by Chia Chong Styling by Libbie Summers These upcoming weeks on Salted and Styled we are celebrating the cherry. A dark brooding fruit with a sometimes sour finish. We’re […]
A Week in Review: Moon Cakes
Photography by Chia Chong Styling by Libbie Summers Artwork by katherine sandoz Podcast Hosted by Brenda Anderson Floral Design by Ashley Bailey Who knew? 1. The Moon Cake Festival is one […]
Moon Cakes
Recipe and Photography by Chia Chong Styling by Libbie Summers Today is a special day. It is Mid-Autumn Festival Day! Help us celebrate the day by sharing a moon cake […]
Inspired by The Moon
Photography by Chia Chong Words and Styling by Libbie Summers Chia: The Moon Cake Festival is coming up, let’s do moon cakes! Libbie: A cake inspired by the moon? Chia: […]
Salted and Styled’s Cooking Class: Rendering Lard
Recipe and Styling by Libbie Summers Photography by Chia Chong If you think back to the best pie you’ve ever had, with the flakiest crust, there’s a good possibility the crust was […]
Salted and Styled’s Cooking Class: Lotus Root
Recipe and Styling by Libbie Summers Photography by Chia Chong Don’t shy away from lotus root for dessert. Follow our step by step “How To” below for a simple, sophisticated and sensational […]
Hot Peppered Pickled Pig’s Feet
Photography by Chia Chong Recipe and Styling by Libbie Summers Hot Peppered Pickled Pig’s Feet. Say that three times fast! Ingredients: •6 trotters (pig’s feet from the hind legs) •6 […]
Midsummer Fish Soup
Photography by Chia Chong Recipe and Styling by Libbie Summers A quick midsummer fish soup with a little drunken heat. Midsummer Fish Soup serves 6 2 leeks, thinly sliced (white parts only) […]
How To: Making Salsa Verde
Words and Recipe by Libbie Summers as inspired by Pati Jinich Photography by Chia Chong I fell in love with Pati Jinich the day I met her. Her energy was […]
