Edible Engagement Rings: Quail Egg
Photography by Chia Chong Recipe and Styling by Libbie Summers Inspiration: Quail Eggs and The Capri Box Recipe: Scotch Quail Eggs from The Whole Hog Cookbook by Libbie Summers
Edible Wedding Rings
Photography by Chia Chong Recipes and Styling by Libbie Summers Assisted by Candace Brower Is it true that more people get engaged on Valentine’s Day than any other day of […]
Pork Belly and Peanut Butter Sandwich
Words, Recipe and Styling by Libbie Summers Photography by Chia Chong Peanut week wouldn’t be complete without a peanut butter sandwich recipe! The addition of braised pork belly, a banana […]
Southern Peanut Soup
Recipe and Styling by Libbie Summers Photography by Chia Chong I’ve served this soup to 100 guests in the middle of a bird hunting field in South Georgia, in a […]
Simple Summer Suppers: Grilled Tenderloin and Fingerling Potato Salad
Recipe and Styling by Libbie Summers from The Whole Hog Cookbook Photography by Chia Chong A perfect just back from the beach or running through a backyard sprinkler recipe. One bowl […]
Holiday Pies: Dark Chocolate Ginger Cream Pie
Recipe, Words and Styling by Libbie Summers Photography by Chia Chong Ginger is my mother. Growing up, none of my friend’s mothers had such an “exotic” name. I loved saying her name […]
Salted and Styled’s Cooking Class: Rendering Lard
Recipe and Styling by Libbie Summers Photography by Chia Chong If you think back to the best pie you’ve ever had, with the flakiest crust, there’s a good possibility the crust was […]
Salted and Styled’s Cooking Class: Wet Curing Bacon
Recipe and Styling by Libbie Summers Photography by Chia Chong Salt, sugar, time and constant temperature are the four key things needed when wet curing bacon. There are many different schools […]
Green Grass Refrigerator Pickles
Words and Recipe by Libbie Summers Photography by Chia Chong Grandma had a sunporch that was nearly falling off the southeast side of her old farmhouse. Each year, after the […]
Hot Peppered Pickled Pig’s Feet
Photography by Chia Chong Recipe and Styling by Libbie Summers Hot Peppered Pickled Pig’s Feet. Say that three times fast! Ingredients: •6 trotters (pig’s feet from the hind legs) •6 […]
